This is an awesome winter salad of kohlrabi (koolrabi) and winter purslane (winterpostelein), topped with mustard vinaigrette and sunflower seeds. The distinct tastes of kohlrabi and mustard go very well together, and it’s even better with some fresh leaves in the mix. The seeds add some more variation in texture.
I love how the salad looks so peaceful.
And kohlrabi is such a cool veggie: it looks like it could be from out of space.
Image: Pixabay, face added